博多　魚一番　筑紫口本店

------------------ Sakana Ichiban's 5,000 yen all-you-can-drink course ------------------

■ Today's live fish (1)

Live squid from Yobuko is now available

Of course, we also provide post-processing service.

■Today's live sashimi platter (2)

Live sea bream sashimi or live striped jack sashimi or live flounder sashimi

Please enjoy the spectacular live fish.

■ Hirado's specialty: boiled giant shrimp

Plump large shrimp

Boiled in the sea with specially selected salt

■ Seasonal salad

■ Seasonal meat dishes

Hakata Tonteki, branded salt-grilled chicken, etc.

■ Main choice

Tai Chirinabe: A hearty dish of plump sea bream! The delicious flavor of the broth is superb.

Fresh fish kamayaki Juicy, fatty kamayaki (sea bream, yellowtail, tuna, etc.)

Hakata Mizutaki Enjoy the milky white soup packed with the delicious flavor of chicken! Homemade meatballs also available

Motsunabe Hakata is all about this! A light soup that is popular all year round

Hakata chicken skin skewers and domestic pork spare ribs

Steamed beef and seasonal vegetables

Seafood Shabu-shabu

■One of Kyushu's local dishes

Popular items include mentaiko rolls and boiled fish.

Depending on the day's stock

■ Seasonal fried food

Depending on the catch on the day

Fried chicken, tempura, etc.

■ Rice

For the motsunabe, use champon noodles

■ Dessert

Seasonal sweets

*For an additional 1,000 yen (tax included), you can enjoy all-you-can-drink local sake and shochu of our designated brands, totaling 40 varieties!

Examples of local sake: Hakkaisan, Kubota, Nishinoseki, Dorakugura, Karajo, etc.

Examples of local shochu: Tominohōzan, Akakirishima, Mitake, Kenpachi, Yamasemi, Yamaneko, etc.

☆Please ask our staff for details!

*The contents change every month, so please contact the store directly for details.

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